Lifestyle Consultant

95 Nutrition, Grand Island, NY

_Work well under pressure_*– working in a professional kitchen requires perfect stress management because most of the activity is done under pressure and under strict deadlines. Prep cooks must have their eyes and ears open and learn along the way from both what they are told and shown, but also by observing the other members of the staff working. _*APPLICANTS MUST HAVE KNOWLEDGE OF SUPPLEMENTS.*_...

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